PUSPITALOKA, MADE AYU CHYNTIA DEWI (2021) PERENCANAAN PRODUKSI PADA PAKAN AYAM PEDAGING PT. CHAROEN POKPHAND INDONESIA FEEDMILL TBK. KRIAN. Masters thesis, UNIVERSITAS MA CHUNG.
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Item Type: | Thesis (Masters) |
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Additional Information: | PRAKTEK KERJA LAPANGAN |
Subjects: | T Technology > T Technology (General) |
Divisions: | Fakultas Teknologi dan Desain > S1 Teknik Industri |
Depositing User: | Arfi |
Date Deposited: | 19 Nov 2024 08:54 |
Last Modified: | 19 Nov 2024 08:54 |
URI: | http://repository.machung.ac.id/id/eprint/557 |
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